Very Cherry Ham

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ham½ cup brown sugar
¼ cup pineapple juice
1 Tbsp Stöger Cherry Seed Oil
Bring brown sugar and pineapple juice to a boil and reduce until thickened, about 8-10 minutes. Stir in Stöger Cherry Seed Oil. Remove from heat and cool slightly. Glaze ham by pouring sauce over ham during it’s last 15 minutes in the oven. Slice and Savour…

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