Versatile Sauce

by [email protected] on October 7, 2014 with No Comments

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1/3 cup soy sauce 1/3 cup rice vinegar 1 Tbsp Pumpkin Seed Oil 1/2 Tbsp Chile Seed Oil 1/3 cup thinly sliced scallions (green parts only) Whisk together and spoon liberally over grilled meat, fish or Asian dumplings. Try mixing … Read More

Marinate in Pumpkin Seed Oil!

by [email protected] on September 23, 2014 with No Comments

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Toss your steak tips in hot mustard and pumpkin seed oil for an outstanding marinade!

Roasted Vegetables!

by [email protected] on September 23, 2014 with No Comments

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Submitted by: Erin Headley Drizzle pumpkin seed oil over cubed vegetables such as potatoes, onions, carrots and beets. Season with salt and pepper and roast at 400 degrees for 1 hour or until vegetables are fork tender.

Stilton-Pear Crostini

by [email protected] on September 23, 2014 with No Comments

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Created by Rori Trovato of Oprah.com Makes 6 servings 6 Brioche Rolls 1/3 cup pumpkin seed oil 4 to 6 ounces Stilton Cheese, thinly sliced or crumbled 3 green Comice or Anjou pears cut into thin wedges 1/2 cup toasted … Read More

Bread Dip!

by [email protected] on September 23, 2014 with No Comments

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Entertain your guest with Stöger Pumpkin Seed Oil mixed with a little freshly cracked black pepper and some sea salt. Serve with crusty bread for dunking.

Drizzle Pumpkin Seed Oil in Soup!

by [email protected] on September 23, 2014 with No Comments

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Drizzle Stöger pumpkin seed oil into your favorite soup, especially the heavier ones, such as, pumpkin, squash or chowders. Once you’ve tried it, you may not ever eat soup again without it!

Pumpkin Seed Oil Vinaigrette

by [email protected] on September 23, 2014 with No Comments

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Whisk together: 3/4 cup Stöger Pumpkin Seed Oil 1/4 cup Vinegar, we prefer Balsamic Vinegar of Modena 1 tsp Kosher Salt 1/4 tsp Ground Pepper 1 tsp Honey, personally, I like lavender honey but pure clover will do just fine … Read More

Green Eggs and Ham!

by [email protected] on September 23, 2014 with No Comments

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Yup, Dr. Suess onto something! Stir pumpkin seed oil into your eggs!

Potatoes and Pumpkin Seed Oil!

by [email protected] on September 23, 2014 with No Comments

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Potatoes and Pumpkin Seed oil go hand in hand! Drizzle pumpkin seed oil over your baked potato, potato soup, potato salad, roasted potatoes, mashed potatoes, hash browns, scalloped potatoes, boiled potatoes, French fries, potato pancakes, croquettes, gnocchi, gratin, potato skins….and … Read More

Use Pumpkin Seed Oil in Lieu of Butter!

by [email protected] on September 23, 2014 with No Comments

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Replace your butter with healthy pumpkin seed oil and reap the benefits! Try over eggs, corn on the cob, popcorn or bread!